March 2nd, 2015

Chinese Beef with Cabbage

Chinese Beef with Cabbage

My husband and I both love Chinese dishes that use a lot of fresh vegetables.  In fact, I have about 25 different Chinese recipes that are all very good, but I haven’t shared many of them yet.  This particular one calls for beef, cabbage, red bell peppers, green onions, and several spices including fresh ginger, garlic, and red pepper flakes.  If you don’t like your dishes too spicy, just cut back on the red pepper flakes or leave them out all together.

Chinese Beef with Cabbage

This is a really healthy meal.  Sometimes when I’m trying to lose a little bit of weight, I will eat it without the rice.  It’s good either way!  I hope you enjoy it!

Chinese Beef with Cabbage

Posted under Asian, Main Dishes

One Response to “Chinese Beef with Cabbage”

  1. I love your recipes that I have checked out so far!


Hi! I'm Laura. I enjoy sharing simple and delicious recipes that I serve my family and friends. To learn more about me, click here.

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