I have a recipe on this blog for Roasted Garlic Bread, and it’s absolutely delicious, but it does take time to make because you have to roast the garlic before you spread all of the ingredients on the bread. Well, there are times when I want to serve good-tasting garlic bread, but I don’t have time for that other recipe. And that’s when this recipe for Easy Garlic Bread comes to the rescue. You start off with a loaf of French bread from your grocery store. I usually don’t get the kind with sesame seeds on it. This is just what happens when you grab the first loaf of French bread you see without bothering to read the package. Oh, by the way, my awesome friend gave me that cutting board for Christmas. She always gives me the coolest gifts.
Okay, so you slice the French bread, place the slices on a baking sheet, and then spread them with soft margarine.
Then sprinkle each slice with granulated garlic, Parmesan cheese, parsley, and paprika.
Then bake at 350 for 5 minutes. Easy and delicious!
Recipe by: Winner Dinners
Makes about 16 slices
1 loaf of French bread
Preheat the oven to 350. Slice the French bread and place the pieces on a baking sheet. Spread each slice with soft margarine. Then sprinkle the following ingredients on top of the bread slices in this order: granulated garlic, Parmesan cheese, parsley, and paprika. Bake at 350 for 5 minutes.